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Overview
Burkina Faso and Niger are two of the nine countries that make up the Sahel, an eco-climactic zone that stretches across the southern belt of the Sahara Desert. The countries of the Sahel are among the poorest in the world, and they suffer from weak government capacity, chronic poverty, and food insecurity. In Burkina Faso and Niger, the vast majority of the population is engaged in subsistence agriculture and thus highly vulnerable to weather variability, drought, and desertification. As a result, they are considered to be among the most vulnerable countries in the world to climate change.
Current Humanitarian Situation
Poor rainfall, low agricultural output, and high food prices in 2011 and 2012 have led to a food crisis across the Sahel that has affected close to 20 million people and put one million children at risk of starvation. The current crisis comes on the heels of droughts in 2005 and 2010, which rendered households more vulnerable and left them with fewer coping mechanisms. Compounding the region’s problems, in January 2012, armed conflict broke out in Mali when Tuareg separatists and an Islamic militant group linked to Al Qaeda took control of large areas of northern Mali, forcing thousands to flee their homes.
Since then, the situation in Mali has deteriorated. Rebel groups have
consolidated their control of the north, leaving most of that part of
the country inaccessible to aid agencies. Meanwhile, a coup in the
capital Bamako in March, followed by an uncertain transition to civilian
rule, has effectively created a power-vacuum.
As of mid-2012, over 460,000 Malians had been displaced, including more
than 280,000 who have sought refuge in neighboring countries such as
Burkina Faso (more than 100,000), Mauritania (close to 97,000), and
Niger (more than 50,000). Continued violence and intimidation by armed
actors in northern Mali, the inability of humanitarian actors to access
affected areas, and the worsening humanitarian situation, are all
forcing more Malians to flee and closing off the possibility of return
in the near future.
In May 2012, RI conducted a field mission to Niger and Burkina Faso to
assess the immediate needs of Malian refugees, as well as the impact of
the Mali crisis on broader food problems. Since then, RI has advocated
for better protection of Malians refugees, and called on the U.S., EU,
and other donors to increase funding for life-saving assistance like
food, water, and shelter. RI is also urging the UN Refugee Agency to add
regional protection staff to assist vulnerable groups. Of particular
concern are refugee children, the vast majority of whom lack access to
education or other child protection services.
In addition, RI is pressing donors to increase support for local
communities hosting refugee populations. These communities are among
those hardest hit by the recent food crisis, and the arrival of tens of
thousands of refugees (along with their livestock) has put significant,
additional pressure on already scarce local resources such as water,
food, and vegetation.
Mali’s current crisis must be seen in the context of far broader and
more complex regional challenges, including increased climate
variability, explosive population growth, and growing insecurity. While
responding to current humanitarian needs remains the priority, RI is
urging national governments and donors to adopt a long-term strategy for
preventing and managing these recurrent crises. Most current projects
aimed at making vulnerable populations more resilient to climate or food
price shocks are not sufficient to overcome the countervailing
pressures of environmental degradation, climate change, and population
growth. Going forward, funding for such programs must be scaled up and
linked to longer-term development goals. Initiatives to increase
resiliency in the Sahel such as the recently-launched Partnership for
Resilience to Food Crises in the Sahel (AGIR), provide an important
framework in this regard and should be supported.